Wuxal Calcium

Weekly applications beginning 14 days after planting.

Prevention of tipburn, quality, condition and color improvement

At fruit set, Berry closure and ripening.

Improved sized, firmness, yield & quality of berry, reduced splitting

Weekly applications after 1st fruit set to beginning of maturation.

Prevention of tipburn, quality, condition and color improvement

2-3 weeks after reaching 4 leaf stage through start of head formation.

Prevention of tipburn, quality, condition and color improvement

From 1st fruit set through fruit development.

Increase yield, brix degree, and shelf life. Reduce post-harvest rot.

Formation of side shoots-crop cover and at flowering.

Decreased pod loss and yield increase

2-3 times during cell division and 2-3 times during fruit enlargement.

Prevention of bitter pit, improved fruit firmness and shelf life.

Repeatedly after bloom.

Improved fruit firmness and botrytis resistance, reduced splitting.

Before flowering.

Improved seed set and yield, reduced seed abortion.

3 applications during period of fruit enlargement.

Improved fruit firmness and shelf life.

3-4 times during period of fruit enlargement.

Reduction of splitting and formation of peel microlesions.

Before boom, during bloom and during fruit development.

Improved fruit firmness, size and resistance to botrytis.